Browsing by Author Gao, Jingwen

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Issue DateTitleAuthor(s)Citation
2013Influences of processed rhubarbs on the activities of four CYP isozymes and the metabolism of saxagliptin in rats based on probe cocktail and pharmacokinetics approachesLi, Qian (George); Gao, Jingwen; Shi, Zhan; Yan, Ru; Yao, Meicun; Zhu, Shuzhen; PharmacyInfluences of processed rhubarbs on the activities of four CYP isozymes and the metabolism of saxagliptin in rats based on probe cocktail and pharmacokinetics approaches, Journal of Ethnopharmacology, vol.145, 2, 2013,pp 566-572
2015Inhibitory effect of Aristolochia fruit on Cytochrome P450 isozymes in vitro and in vivoLi, George Qian; Chen, Zuanguang; Gao, Jingwen; Shi, Zhan; Yao, Meicun; Zhu, Shuzhen; PharmacyInhibitory effect of Aristolochia fruit on Cytochrome P450 isozymes in vitro and in vivo, Pakistan Journal of Pharmaceutical Sciences, vol.28, 3, 2015,pp 939-944
2012Quantifying four-probe metabolites in a single UPLC-MS/MS run to explore the effects of cooked rhubarb on cytochrome P450 isozymesLi, Qian (George); Gao, Jingwen; Xie, Zhiyong; Yao, Meicun; PharmacyQuantifying four-probe metabolites in a single UPLC-MS/MS run to explore the effects of cooked rhubarb on cytochrome P450 isozymes, Bioanalysis, vol.4, 22, 2012,pp 2693-2703