Browsing by Author Bjorck, Inger

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Issue DateTitleAuthor(s)Citation
2015Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)Brand-Miller, Janette (Jennie); Astrup, Arne; Augustin, Livia; Barclay, Alan; Bjorck, Inger; Brighenti, Furio; Buyken, Anette E; Ceriello, A; et al, Various; Jenkins, David J; Kendall, C; Willett, Walter C.; Molecular BioscienceGlycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC), Nutrition, Metabolism & Cardiovascular Diseases, vol.25, 9, 2015,pp 795-815
2008Measuring the glycemic index of foods: interlaboratory studyAtkinson, Fiona; Brand-Miller, Janette (Jennie); Denyer, Gareth; Abernethy, John; Astrup, Arne; Axelsen, Mette; Bjorck, Inger; Brighenti, Furio; Brown, Roderick W.; Brynes, Audrey; Casiraghi, M Cristina; et, al; Wolever, TMS; Molecular Bioscience; Molecular Bioscience; Molecular BioscienceMeasuring the glycemic index of foods: interlaboratory study, American Journal of Clinical Nutrition, vol.87, (suppl), 2008,pp 247-257