Browsing by Author Roberts, Thomas

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Issue DateTitleAuthor(s)Citation
2013Analysis of crude protein and allergen abundance in peanuts (arachis hypogaea cv. walter) from three growing regions in AustraliaRoberts, Thomas; Smith, Penelope; Tovey, Euan; Walczyk, Nicole; Fleischfresser, Dayle B; Wright, Graeme; Agr Plant & Food Excluding PBI; Biological Sciences; Central Clinical School: Medicine; Biological SciencesAnalysis of crude protein and allergen abundance in peanuts (arachis hypogaea cv. walter) from three growing regions in Australia, Journal of Agricultural and Food Chemistry (online), vol.61, 15, 2013,pp 3714-3725
2017Antimicrobial activity, toxicity and anti-inflammatory potential of methanolic extracts of four ethnomedicinal plant species from Punjab, PakistanRoberts, Thomas; Ayub, Hafsa; Bano, Asghari; Islam, Zia Ul; Nawaz, Sajid; Naz, Rabia; Wakeel, Abdul; Yasmin, Tayyaba; Zia, Saqib; School of Life and Environmental Sciences (SOLES)Antimicrobial activity, toxicity and anti-inflammatory potential of methanolic extracts of four ethnomedicinal plant species from Punjab, Pakistan, BMC Complementary and Alternative Medicine, vol.17, 1, 2017,pp 1-13
2016Barley germination: Spatio-temporal considerations for designing and interpreting 'omics' experimentsDaneri Castro, Sergio; Roberts, Thomas; Svensson, Birte; Agr Plant & Food Excluding PBI; Plant Breeding InstituteBarley germination: Spatio-temporal considerations for designing and interpreting 'omics' experiments, Journal of Cereal Science, vol.70, N/A, 2016,pp 29-37
2016Chimeric DCL1 – partnering proteins provide insights into the MicroRNA pathwayReis, Rodrigo; Roberts, Thomas; Waterhouse, Peter; Eamens, Andrew; Molecular Bioscience; Plant Breeding Institute; Molecular BioscienceChimeric DCL1 – partnering proteins provide insights into the MicroRNA pathway, Frontiers in Plant Science, vol.6, N/A, 2016,pp 1-11
2017Comparative performance of broiler chickens offered nutritionally equivalent diets based on six diverse, 'tannin-free' sorghum varieties with quantified concentrations of phenolic compounds, kafirin, and phytateKhoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Truong, Ha Hong; Cadogan, D J; McInerney, B.; Neilson, Karlie; Plant & Food Sciences; Poultry Research Foundation; Plant Breeding Institute; Veterinary Science; Veterinary ScienceComparative performance of broiler chickens offered nutritionally equivalent diets based on six diverse, 'tannin-free' sorghum varieties with quantified concentrations of phenolic compounds, kafirin, and phytate, Animal Production Science, vol.57, N/A, 2017,pp 828-838
2016Comparative performance of broiler chickens offered ten equivalent diets based on three grain sorghum varieties as determined by response surface mixture designKhoddami, Ali; Liu, Sonia Yun; Moss, Amy; Roberts, Thomas; Selle, Peter; Thomson, Peter; Truong, Ha Hong; Agr Plant & Food Excluding PBI; Poultry Rsrch Fndtn; Vet Science Faculty; Plant Breeding Institute; Vet Science Faculty; Vet Science Faculty; Vet Science FacultyComparative performance of broiler chickens offered ten equivalent diets based on three grain sorghum varieties as determined by response surface mixture design, Animal Feed Science and Technology, vol.218, N/A, 2016,pp 70-83
2015Concentrations of specific phenolic compounds in six red sorghums influence nutrient utilisation in broiler chickensKhoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Truong, Ha Hong; Agr Plant & Food Excluding PBI; Animal Science; Agr Plant & Food Excluding PBI; Vet Science Faculty; Vet Science FacultyConcentrations of specific phenolic compounds in six red sorghums influence nutrient utilisation in broiler chickens, Animal Feed Science and Technology, vol.210, N/A, 2015,pp 190-199
2017Effects of Sorghum Malting on Colour, Major Classes of Phenolics and Individual AnthocyaninsKhoddami, Ali; Roberts, Thomas; Mohammadrezaei, Mohammad; Plant & Food Sciences; School of Life and Environmental Sciences (SOLES)Effects of Sorghum Malting on Colour, Major Classes of Phenolics and Individual Anthocyanins, Molecules, vol.22, 10, 2017,pp 1-17
2014Graded inclusions of sodium metabisulphite insorghum-based diets: II. Modification of starch pasting properties in vitro and beneficial impacts on starch digestion dynamics in broiler chickensCowieson, Aaron; Khoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Poultry Rsrch Fndtn; Agr Plant & Food Excluding PBI; Animal Science; Agr Plant & Food Excluding PBI; Vet Science FacultyGraded inclusions of sodium metabisulphite insorghum-based diets: II. Modification of starch pasting properties in vitro and beneficial impacts on starch digestion dynamics in broiler chickens, Animal Feed Science and Technology, vol.190, N/A, 2014,pp 68-78
2016Isolation of viable protoplasts from the aleurone layers of commercial barley malting varietiesDaneri Castro, Sergio; Roberts, Thomas; Plant & Food Sciences; Plant Breeding InstituteIsolation of viable protoplasts from the aleurone layers of commercial barley malting varieties, Journal of the Institute of Brewing, vol.122, 4, 2016,pp 693-699
2015Mechanisms of growth and patterns of gene expression in oxygen-deprived rice coleoptilesRoberts, Thomas; Atwell, Brian; Edwards, Joshua; Joss, Gregory; Narsai, Reena; Whelan, James; Agr Plant & Food Excluding PBIMechanisms of growth and patterns of gene expression in oxygen-deprived rice coleoptiles, Plant Journal, vol.82, 1, 2015,pp 25-40
2014Pathogenesis-Related Protein Expression in the Apoplast of Wheat Leaves Protected Against Leaf Rust Following Application of Plant ExtractsGuest, David; Roberts, Thomas; Wilson, Neil Lewis; Bano, Asghari; Naz, Rabia; Agr Plant & Food Excluding PBI; Agr Plant & Food Excluding PBI; Agr Plant & Food Excluding PBIPathogenesis-Related Protein Expression in the Apoplast of Wheat Leaves Protected Against Leaf Rust Following Application of Plant Extracts, Phytopathology, vol.104, 9, 2014,pp 933-944
2017Peanut protein extraction conditions strongly influence yield of allergens Ara h1 and 2 and sensitivity of immunoassaysRoberts, Thomas; Smith, Penelope; Walczyk, Nicole; Tovey, Euan; School of Life and Environmental Sciences (SOLES); School of Biological Sciences; School of Life and Environmental Sciences (SOLES)Peanut protein extraction conditions strongly influence yield of allergens Ara h1 and 2 and sensitivity of immunoassays, Food Chemistry, vol.221, N/A, 2017,pp 335-344
2015Performance of broiler chickens offered nutritionally-equivalent diets based on two red grain sorghums with quantified kafirin concentrations as intact pellets or redground mash following steam-pelleting at 65 or97°C conditioning temperaturesKhoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Truong, Ha Hong; McInerney, B.; Neilson, Karlie; Agr Plant & Food Excluding PBI; Animal Science; Agr Plant & Food Excluding PBI; Vet Science Faculty; Vet Science FacultyPerformance of broiler chickens offered nutritionally-equivalent diets based on two red grain sorghums with quantified kafirin concentrations as intact pellets or redground mash following steam-pelleting at 65 or97°C conditioning temperatures, Animal Nutrition, vol.1, N/A, 2015,pp 220-228
2014Phenolic Compounds and Phytate Influence Starch and Protein Digestion Rates in Sorghum-based Broiler DietsKhoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Agr Plant & Food Excluding PBI; Animal Science; Agr Plant & Food Excluding PBI; Vet Science FacultyPhenolic Compounds and Phytate Influence Starch and Protein Digestion Rates in Sorghum-based Broiler Diets, Proceedings of 25th Annual Austalian Poultry Science Symposium, vol.N/A, 2014, pp. 45-48
2014Physico‐chemical properties and fatty acid profile of seed oils from pomegranate (Punica granatum L.) extracted by cold pressingKhoddami, Ali; Roberts, Thomas; Che Man, Yaakob Bin; Agr Plant & Food Excluding PBI; Agr Plant & Food Excluding PBIPhysico‐chemical properties and fatty acid profile of seed oils from pomegranate (Punica granatum L.) extracted by cold pressing, European Journal of Lipid Science and Technology, vol.116, 5, 2014,pp 553-562
2014Phytase supplementation of maize-, sorghum- and wheat-based broiler diets with identified starch pasting properties influences phytate (IP6) and sodium jejunal and ileal digestibilityKhoddami, Ali; Liu, Sonia Yun; Roberts, Thomas; Selle, Peter; Truong, Ha Hong; Cadogan, D; Peron, A; Yu, S; Agr Plant & Food Excluding PBI; Animal Science; Agr Plant & Food Excluding PBI; Vet Science Faculty; Vet Science FacultyPhytase supplementation of maize-, sorghum- and wheat-based broiler diets with identified starch pasting properties influences phytate (IP6) and sodium jejunal and ileal digestibility, Animal Feed Science and Technology, vol.198, N/A, 2014,pp 248-256
2012Quantifying ATP turnover in anoxic coleoptiles of rice (Oryza sativa) demonstrates preferential allocation of energy to protein synthesisRoberts, Thomas; Atwell, Brian; Edwards, Joshua; Agr Plant & Food Excluding PBIQuantifying ATP turnover in anoxic coleoptiles of rice (Oryza sativa) demonstrates preferential allocation of energy to protein synthesis, The Journal of Experimental Biology, vol.63, 12, 2012,pp 4389-4402
2015Serpins in PlantsRoberts, Thomas; Cohen, Maja; Fluhr, Robert; Agr Plant & Food Excluding PBISerpins in Plants in The Serpin Family: Proteins with Multiple Functions in Health and Disease, Springer International Publishing, 2015, pp. 15-28
2012Serpins in rice: protein sequence analysis, phylogeny and gene expression during developmentRoberts, Thomas; Ahn, Joon-Woo; Atwell, Brian; Ersoy, Renan; Francis, Sheila; Plant Breeding InstituteSerpins in rice: protein sequence analysis, phylogeny and gene expression during development, BMC Genomics, vol.13, 1, 2012,pp 1-17