Browsing by Author Puddey, Ian

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Issue DateTitleAuthor(s)Citation
2013Dietary quercetin attenuates oxidant-induced endothelial dysfunction and atherosclerosis in apolipoprotein E knockout mice fed a high-fat diet: A critical role for heme oxygenase-1Stocker, Roland; Wang, Yutang; Croft, Kevin D.; Hodgson, Jonathan; Maghazal, Ghassan; Puddey, Ian; Shen, Yu; Ward, Natalie; Zhang, Di; School of Medical Sciences: Pathology; School of Medical Sciences: School of Medical SciencesDietary quercetin attenuates oxidant-induced endothelial dysfunction and atherosclerosis in apolipoprotein E knockout mice fed a high-fat diet: A critical role for heme oxygenase-1, Free Radical Biology and Medicine, vol.65, N/A, 2013,pp 908-915
2006Effect of alcohol on cytochrome P450 arachidonic acid metabolism and blood pressure in rats and its modulation by red wine polyphenolics.Murray, Michael; Quee, Gloria; Cowpland, Christine; Croft, Kevin; Puddey, Ian; Pharmacy; PharmacyEffect of alcohol on cytochrome P450 arachidonic acid metabolism and blood pressure in rats and its modulation by red wine polyphenolics., Clinical and Experimental Pharmacology and Physiology (2005), vol.33,(3),2006,pp 183-188
2014Effects of vitamin E, vitamin C and polyphenols on the rate of blood pressure variation: results of two randomised controlled trialsWu, Jason; Beilin, Lawrence J.; Bondonno, Catherine; Croft, Kevin D.; Head, Geoffrey A; Hodgson, Jonathan; Lukoshkova, Elena V; Puddey, Ian; Ward, Natalie; Woodman, Richard; The George Institute for Global HealthEffects of vitamin E, vitamin C and polyphenols on the rate of blood pressure variation: results of two randomised controlled trials, British Journal of Nutrition, vol.112, 9, 2014,pp 1551-1561