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Issue Date | Title | Author(s) | Citation |
2017 | Association between carbohydrate nutrition and prevalence of depressive symptoms in older adults | Burlutsky, George; Flood, Victoria; Gopinath, Bamini; Mitchell, Paul; Louie, Jimmy; Western Clinical School: Clinical Ophthal & Eye Health; Exercise Health and Performance; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Westmead Institute for Medical Res | Association between carbohydrate nutrition and prevalence of depressive symptoms in older adults, British Journal of Nutrition, vol.116, 2, 2017,pp 2109-2114 |
2013 | Carbohydrate Nutrition and Development of Adiposity During Adolescence | Baur, Louise; Gopinath, Bamini; Louie, Jimmy; Mitchell, Paul (Ronald); Rochtchina, Elena; Flood, Victoria M.; Smith, Wayne T.; Children's Hospital Westmead: Paediatrics & Child Health; Western Clinical School: Clinical Ophthal & Eye Health; Boden Institute; Western Clinical School: Westmead Millennium Institute; Western Clinical School: Clinical Ophthal & Eye Health | Carbohydrate Nutrition and Development of Adiposity During Adolescence, Obesity, vol.21, 9, 2013,pp 1884-1890 |
2012 | Carbohydrate nutrition is associated with changes in the retinal vascular structure and branching pattern in children | Brand-Miller, Janette (Jennie); Gopinath, Bamini; Louie, Jimmy; Mitchell, Paul (Ronald); Rochtchina, Elena; Wang, Jie Jin; Flood, Victoria M.; Smith, Wayne T.; Wong, Tien Yin; Molecular Bioscience; Western Clinical School: Clinical Ophthal & Eye Health; Molecular Bioscience; Western Clinical School: Westmead Millennium Institute; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Westmead Millennium Institute | Carbohydrate nutrition is associated with changes in the retinal vascular structure and branching pattern in children, The American Journal of Clinical Nutrition, vol.95, 5, 2012,pp 1215-1222 |
2013 | Carbohydrates, Glycemic Index, and Pregnancy Outcomes in Gestational Diabetes | Brand-Miller, Janette (Jennie); Louie, Jimmy; Moses, Robert G; Molecular Bioscience | Carbohydrates, Glycemic Index, and Pregnancy Outcomes in Gestational Diabetes, Current Diabetes Reports, vol.13, 1, 2013,pp 6-11 |
2011 | Changes in core food intake among Australian children between 1995 and 2007 | Flood, Victoria; Gill, Timothy; Kwan, Janis; Louie, Jimmy; Rangan, Anna; Institute for Obesity Nutrition and Exercise; Institute for Obesity Nutrition and Exercise; School of Public Health: Medicine; Molecular Bioscience; Institute for Obesity Nutrition and Exercise | Changes in core food intake among Australian children between 1995 and 2007, European Journal of Clinical Nutrition, vol.65, 11, 2011,pp 1201-1210 |
2011 | Changes in ‘extra’ food intake among Australian children between 1995 and 2007 | Flood, Victoria; Gill, Timothy; Kwan, Janis; Louie, Jimmy; Rangan, Anna; Boden Institute; Boden Institute; School of Public Health: Medicine; Molecular Bioscience; Boden Institute | Changes in ‘extra’ food intake among Australian children between 1995 and 2007, Obesity Research and Clinical Practice, vol.5, 1, 2011,pp e55-e63 |
2008 | A comparison of two nutrition signposting systems for use in Australia | Flood, Victoria; Gill, Timothy; Hector, Debra; Louie, Jimmy; Rangan, Anna; Institute for Obesity Nutrition and Exercise; Institute for Obesity Nutrition and Exercise; Institute for Obesity Nutrition and Exercise; Molecular & Microbial Bioscien; Molecular & Microbial Bioscien | A comparison of two nutrition signposting systems for use in Australia, NSW Public Health Bulletin, vol.19,(7-8),2008,pp 121-126 |
2012 | Consumer response to healthy eating, physical activity and weight-related recommendations: a systematic review | Boylan, Sinead; Gill, Timothy; Louie, Jimmy; Boden Institute; Boden Institute; Molecular Bioscience | Consumer response to healthy eating, physical activity and weight-related recommendations: a systematic review, Obesity Reviews, vol.13, 7, 2012,pp 606-617 |
2009 | Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market | King, Lesley; Louie, Jimmy; Chapman, Kathy L.; Crawford, Kathy; Daube, Mike; Dixon, Helen; Hughes, Clare; Kelly, Bridget; Slevin, Terry; School of Public Health: Public Health; School of Molecular Bioscience | Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market, Health Promotion International, vol.24, 2,pp 120-129 |
2014 | Consumption of dairy products and the 15-year incidence of age-related macular degeneration | Burlutsky, George; Gopinath, Bamini; Mitchell, Paul; Rochtchina, Elena; Wang, Jie Jin; Flood, Vicki; Louie, Jimmy; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Westmead Millennium Institute; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Westmead Millennium Institute | Consumption of dairy products and the 15-year incidence of age-related macular degeneration, British Journal of Nutrition, vol.111, 9, 2014,pp 1673-1679 |
2011 | Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies | Gill, Timothy; Hector, Debra; Louie, Jimmy; Rangan, Anna; Flood, Victoria M.; Institute for Obesity Nutrition and Exercise; Institute for Obesity Nutrition and Exercise; Molecular Bioscience; Institute for Obesity Nutrition and Exercise | Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies, Obesity Reviews, vol.12, 7, 2011,pp e582-e592 |
2014 | Dairy food consumption, blood pressure and retinal microcirculation in adolescents | Baur, Louise; Burlutsky, George; Flood, Victoria; Gopinath, Bamini; Mitchell, Paul; Louie, Jimmy; Children's Hospital Westmead: Paediatrics & Child Health; Western Clinical School: Clinical Ophthal & Eye Health; Exercise Health and Performance; Western Clinical School: Clinical Ophthal & Eye Health; Western Clinical School: Westmead Millennium Institute | Dairy food consumption, blood pressure and retinal microcirculation in adolescents, Nutrition, Metabolism & Cardiovascular Diseases, vol.24, 11, 2014,pp 1221-1227 |
2011 | Dietary glycaemic index and glycaemic load among Australian children and adolescents | Flood, Victoria; Louie, Jimmy; Buyken, Anette E; Heyer, Kristina; Boden Institute; Molecular Bioscience | Dietary glycaemic index and glycaemic load among Australian children and adolescents, The British Journal of Nutrition: an international journal of nutritional science, vol.106, 8, 2011,pp 1273-1282 |
2015 | Dietary glycemic load, insulin load, and weight loss in obese, insulin resistant adolescents: RESIST study | Cowell, Christopher; Garnett, Sarah; Gow, Megan; Ho, Mandy; Buyken, Anette E; Goletzke, J; Halim, Jocelyn; Joslowski, G; Louie, Jimmy; Childrens Hospital Westmead: Paediatrics & Child Health; Children's Hospital Westmead: Childrens Medical Research Ins; Children's Hospital Westmead: Medicine; Childrens Hospital Westmead: Paediatrics & Child Health | Dietary glycemic load, insulin load, and weight loss in obese, insulin resistant adolescents: RESIST study, Clinical Nutrition, vol.34, 1, 2015,pp 89-94 |
2012 | Do We Provide Meaningful Guidance for Healthful Eating? An Investigation into Consumers' Interpretation of Frequency Consumption Terms | Gill, Timothy; Kelly, Bridget; King, Lesley; Louie, Jimmy; Chapman, Kathy; Crawford, Jennifer; Hughes, Clare; Watson, Wendy; Boden Institute; School of Public Health: Public Health; School of Public Health: Public Health; Molecular Bioscience | Do We Provide Meaningful Guidance for Healthful Eating? An Investigation into Consumers' Interpretation of Frequency Consumption Terms, Journal of Nutrition Education and Behavior, vol.44, 5, 2012,pp 459-463 |
2017 | Explaining variance in self-directed learning readiness of first year students in health professional programs | Cusick, Anne; Louie, Jimmy; Slater, Craig E; Ageing Work and Health Unit | Explaining variance in self-directed learning readiness of first year students in health professional programs, BMC Medical Education, vol.17, 1, 2017,pp 1-10 |
2010 | Glycemic Index and Pregnancy: A Systematic Literature Review | Brand-Miller, Janette; Louie, Jimmy; Markovic, Tania; Moses, Robert G; Ross, Glynis P.; School of Molecular Bioscience; School of Molecular Bioscience; School of Molecular Bioscience | Glycemic Index and Pregnancy: A Systematic Literature Review, Journal of Nutrition and Metabolism, vol.2010, Article ID 282464,pp 282464 - 1-282464 - 8 |
2013 | Higher glycemic load diet is associated with poorer nutrient intake in women with gestational diabetes mellitus | Brand-Miller, Janette (Jennie); Louie, Jimmy; Markovic, Tania; Foote, Deborah; Ross, Glynis; Molecular Bioscience; Boden Institute; Boden Institute | Higher glycemic load diet is associated with poorer nutrient intake in women with gestational diabetes mellitus, Nutrition Research: An International Publication for Nutrition to Advance Food and Life Science Research, vol.33, 4, 2013,pp 259-265 |
2013 | Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes | Burlutsky, George; Flood, Victoria; Gill, Timothy; Gopinath, Bamini; Louie, Jimmy; Mitchell, Paul (Ronald); Rangan, Anna; Western Clinical School: Clinical Ophthal & Eye Health; Ageing Work and Health Unit; Boden Institute; Western Clinical School: Clinical Ophthal & Eye Health; Boden Institute; Western Clinical School: Westmead Millennium Institute; Molecular Bioscience | Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes, Nutrition Metabolism and Cardiovascular Diseases, vol.23, 9, 2013,pp 816-821 |
2013 | How well do Australian shoppers understand energy terms on food labels? | Gill, Timothy; Kelly, Bridget; King, Lesley; Louie, Jimmy; Chapman, Kathy; Crawford, Jennifer; Hughes, Clare; Watson, Wendy; Boden Institute; School of Public Health: Public Health; School of Public Health: Public Health; Boden Institute | How well do Australian shoppers understand energy terms on food labels?, Public Health Nutrition, vol.16, 3, 2013,pp 409-417 |