Browsing by Author Kelly, B

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Issue DateTitleAuthor(s)Citation
2015Aboriginal and Torres Strait Islander community governance of health research: turning principles into practiceColeman, Clare; Gwynn, Josephine; Dennison, Ray; Kelly, B; Lock, Mark; Turner, Nicole; Wiggers, John; Health Sciences; Exercise Health and PerformanceAboriginal and Torres Strait Islander community governance of health research: turning principles into practice, Australian Journal of Rural Health, vol.23, N/A, 2015,pp 235-242
2012Collaboration Between Radiological Technologists (Radiographers) And Junior Doctors During Image Interpretation Improves The Accuracy Of Diagnostic Decisions.McEntee, Mark; Gray, J; Kelly, B; Rainford, Louise A; Medical Imaging and Radiation SciencesCollaboration Between Radiological Technologists (Radiographers) And Junior Doctors During Image Interpretation Improves The Accuracy Of Diagnostic Decisions., Radiography, vol.18, 2, 2012,pp 90-95
2012Composite reverberation mappingCroom, Scott; Berger, Edo; Burgett, William; Chornock, Ryan; Fine, S; Green, Paul J.; Kelly, B; Magnier, Eugene A.; Price, Paul A.; Shanks, Tom; PhysicsComposite reverberation mapping, Royal Astronomical Society. Monthly Notices, vol.427, 4, 2012,pp 2701-2710
2015Consumer support for healthy food and drink vending machines in public placesFlood, Victoria; Louie, Jimmy Chun Yu; Carrad, Amy; Kelly, B; Milosavljevic, Marianna; Exercise Health and Performance; Molecular BioscienceConsumer support for healthy food and drink vending machines in public places, Australian and New Zealand Journal of Public Health, vol.39, 4, 2015,pp 355-357
2016Description, measurement and evaluation of tertiary-education food environmentsAllman-Farinelli, Margaret; De Gois, T; Ferrone, E; Hebden, Lana; Roy, Rajshri; Samrout, M; Kelly, B; Vermont, S; School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES); Molecular Bioscience; School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES)Description, measurement and evaluation of tertiary-education food environments, British Journal of Nutrition, vol.115, 9, 2016,pp 1598-1606
2016Description, measurement and evaluation of tertiary-education food environmentsAllman-Farinelli, Margaret; De Gois, T; Ferrone, E; Hebden, Lana; Roy, Rajshri; Samrout, M; Kelly, B; Vermont, S; School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES); Molecular Bioscience; School of Life and Environmental Sciences (SOLES); School of Life and Environmental Sciences (SOLES)Description, measurement and evaluation of tertiary-education food environments, British Journal of Nutrition, vol.115, 9, 2016,pp 1598-1606
2014Effects of nutrient content claims, sports celebrity endorsements and premium offers on pre-adolescent children's food preferences: experimental researchBaur, Louise; Kelly, B; Chapman, K; Crawford, David; Dixon, Helen; Donovan, Robert; Martin, Jane; Niven, P; Scully, M; Wakefield, M; Childrens Hospital Westmead: Paediatrics & Child Health; School of Medical Sciences: Biomedical SciencesEffects of nutrient content claims, sports celebrity endorsements and premium offers on pre-adolescent children's food preferences: experimental research, Pediatric Obesity, vol.9, 2, 2014,pp e47-e57
2013INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principlesNeal, Bruce; Barquera, Simon; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kumanyika, Shiriki; L'Abbe, Mary; Lobstein, Tim; Sacks, Gary; Swinburn, B.; Vandevijvere, S; The George Institute for Global HealthINFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles, Obesity Reviews, vol.14, Suppl. 1, 2013,pp 1-12
2013Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy IndexNeal, Bruce; Barquera, S; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kraak, V; Kumanyika, Shiriki; L'Abbe, Mary; Sacks, Gary; Snowdon, Wendy; Swinburn, B.; Vandevijvere, S; The George Institute for Global HealthMonitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index, Obesity Reviews, vol.14, Suppl. 1, 2013,pp 24-37
2013Monitoring and benchmarking population diet quality globally: a step-wise approachNeal, Bruce; Monteiro, C; Kelly, B; Krebs-Smith, S; Lee, A; Sacks, Gary; Snowdon, Wendy; Swinburn, B.; Vandevijvere, S; The George Institute for Global HealthMonitoring and benchmarking population diet quality globally: a step-wise approach, Obesity Reviews, vol.14, Suppl 1, 2013,pp 135-149
2013Monitoring foods and beverages provided and sold in public sector settingsNeal, Bruce; Barquera, S; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kumanyika, Shiriki; L'Abbe, Mary; Lee, A; Minaker, L; Schermel, A; Twohig, P; Vandevijvere, S; The George Institute for Global HealthMonitoring foods and beverages provided and sold in public sector settings, Obesity Reviews, vol.14, S1, 2013,pp 96-107
2013Monitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategiesNeal, Bruce; Barquera, S; Brinsden, H; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kraak, V; Kumanyika, Shiriki; L'Abbe, Mary; Landon, J; Lobstein, Tim; Sacks, Gary; Swinburn, B.; The George Institute for Global HealthMonitoring policy and actions on food environments: rationale and outline of the INFORMAS policy engagement and communication strategies, Obesity Reviews, vol.14, S1, 2013,pp 13-23
2013Monitoring the levels of important nutrients in the food supplyDunford, Elizabeth; Neal, Bruce; Webster, Jacqueline; Barquera, Simon; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kumanyika, Shiriki; L'Abbe, Mary; Sacks, Gary; Snowdon, Wendy; Swinburn, B.; Vandevijvere, S; The George Institute for Global Health; The George Institute for Global Health; The George Institute for Global HealthMonitoring the levels of important nutrients in the food supply, Obesity Reviews, vol.14, Suppl 1, 2013,pp 49-58
2010Morphological classification of galaxies and its relation to physical propertiesWijesinghe, Dinuka; Connolly, A. J.; Hopkins, Andrew; Kelly, B; Welikala, N; PhysicsMorphological classification of galaxies and its relation to physical properties, Monthly Notices Royal Astronomical Society, vol.404, 4, 2010,pp 2077-2086
2013A proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention.Downs, Shauna; Neal, Bruce; Barquera, S; et al, Various; Friel, Sharon; Hawkes, Corinna; Kelly, B; Kraak, V; Kumanyika, Shiriki; L'Abbe, Mary; Sacks, Gary; Swinburn, B.; Walker, C; School of Public Health: Public Health; The George Institute for Global HealthA proposed approach to monitor private-sector policies and practices related to food environments, obesity and non-communicable disease prevention., Obesity Reviews, vol.14, Suppl 1, 2013,pp 38-48
2016Television advertising, not viewing, is associated with negative dietary patterns in childrenBaur, Louise; Freeman, Becky; Gill, Timothy; King, Lesley; Chapman, Kathryn L.; Kelly, B; Childrens Hospital Westmead: Paediatrics & Child Health; School of Public Health: Public Health; Boden Institute; School of Public Health: Public HealthTelevision advertising, not viewing, is associated with negative dietary patterns in children, Pediatric Obesity, vol.11, 2, 2016,pp 158-160